Doggie
Appetizers
Yield: 10 Servings
2 1/2 cup Flour
1/2 cup Powdered milk
1/2 ts Salt
1 ts Garlic powder
2 ts Onion powder
2 ts Brown sugar
1 ts Granulated Bouillon (fish)
6 tb Meat drippings
1 Egg, beaten
1/2 cup Ice water
My dogs prefer fish flavored granulated bouillon,
but you can use any flavor you wish. Combine it and the rest
of the dry ingredients.
Cut in drippings until mixture resembles cornmeal. Mix in egg.
Add just enough water to make mixture form a ball. Pat (or roll)
dough to 1/2" thick and cut into desired shapes. Small dogs
(like mine) like bite sized pieces like stars about the size
of a quarter.
The general rule is, the bigger the dog, the bigger the "cookie".
The "10 servings" are for 6 inch bones. Place on a
lightly greased cookie sheet. Bake at 25 to 30 minutes, until
hard and dry. Cool before serving.
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Doggie Birthday Cake
Don't forget the "Frosty Paws" from the
grocery store to top off the cake.
1 cup whole wheat flour
1 teaspoon baking soda
1/4 cup chopped/unsalted peanuts
1/4 cup oil
1/3 cup honey
1 teaspoon baking soda
1 teaspoon soy flour
1 egg
5 teaspoon vanilla
1 cup ground or grated carrots
Preheat oven to 325. Combine flours, baking soda and
peanuts. Mix in egg, oil, vanilla, honey and carrots until well
combined. Pour mixture into a prepared cake pan and bake for
15 to 20 minutes.
Dlcnibs1@aol.com
Birthday Cake for dogs
1 1/2 cups All-Purpose flour
1 1/2 tsp. Baking powder
1/4 cup Margarine, softened
1/4 cup Corn oil
1 Jar strained chicken
1 cup shredded carrots
3 Eggs
2 Strips bacon fried and crumbled
Plain yogurt for icing
Sift flour and baking powder together; set aside.
In large bowl, cream margarine until smooth.
Add corn oil, baby food and eggs and carrots; mix until smooth,
gradually add flour and baking powder to the mixture and blend
till smooth . Pour batter into well-greased and floured 8 inch
round pan.
Bake in a preheated 325F. oven 60-70 minutes. Let cool on wire
rack a few minutes before removing from pan. Ice cake with yogurt
or cottage cheese.
Add crumbled bacon bits to top of cake...and have a HAPPY Birthday
party!!
Dog
Pooch Munchies
Dog biscuit
Yield: 6 Servings
3 cup Whole wheat flour
1 ts Garlic salt
1/2 cup Soft bacon fat
1 cup Shredded cheese
1 Egg, beaten slightly
1 cup Milk
Preheat oven to 400 F. degrees. Place flour and garlic
salt in a large bowl.Stir in bacon fat. Add cheese and egg. Gradually
add enough milk to form a dough. Knead dough and roll out to
about 1 inch thick.
Use dog bone cookie cutter to cut out dough. Place on greased
cookie sheet. Bake about 12 minutes, until they start to brown.
Cool and serve.
Dlcnibs1@aol.com
Dog
Cookies
Yield: 1 Servings
1 c Beef, chicken, or vegetable-stock
1 c Bread or all-purpose flour
1 c Whole wheat or rye (or other-dark) flour
1 c Bulgar wheat
1/4 c Non-fat dry milk powder
1/2 ts Salt
1 1/2 ts Yeast
Preheat oven to 325 degrees. Use dough cycle. Roll
dough to 1/4" thickness. Cut with cookie cutters or knife.
Place on baking sheets sprinkled with cornmeal.
Cover with clean kitchen towels and let rise in warm place about
45 minutes. Bake at 325-degrees for 45 minutes. When all are
baked, turn off oven and return all cookies to cooling oven overnight
to harden. Store in airtight container.
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Dog Cookies
1- 1/2 Cup All-purpose flour
3/4 Cup Multigrain oatmeal or quick cooking oats
1/4 Cup Honey-Crunch wheat germ
1/4 Cup Chunky or smooth peanut butter
1/4 Cup Salad Oil
1/4 Cup Honey
1 Tsp. Baking Powder
About three hours before serving:
Mix together all ingredients with only the first cup of flour
and 1/2 Cup of water until well blended. With spoon, mix in the
remaining 1/2 Cup flour.
Preheat the oven to 350F.
With floured hands on a well floured surface, knead dough until
it holds together and roll out to a thickness of about 1/4"
thick.
Using a dogbone or any shape cookie cutter, cut out as many shapes
as possible.
Bake for 20 min. on ungreased cookie sheet....Let cool.
Freeze unused cookies & store fresh ones in an airtight container.
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Easy Dog Biscuits
3 small jars (2 1/2 oz.) second stage
baby meat
9 tablespoons powdered milk
13 tablespoons wheat germ
Preheat oven to 350 degrees. Form into small balls.
Bake for 12 minutes. Store in refrigerator.
recipe from www.christmas-cookies.com
Doggie
Liver Treats
Yield: 6 Servings
1 lb Raw liver
2 Cloves garlic
1 Box corn muffin mix
(Martha -White
works well)
Heat oven to temperature listed for the corn muffins.
In blender or food processor, mix liver and garlic until liquid.
Mix it box of cuffin mix. Scrap onto a cookie sheet and pat to
about 1/2 to 1 inch thick. Bake until very firm but not burned.
Cut into squares. May be frozen.
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Cheese Crunchies
3 c.whole wheat flour
1/2 tsp. garlic salt
1/2 c. bacon fat
1c. shredded mild cheddar cheese
1 egg
1c skim milk
Place flour and garlic salt in a large bowl. Stir
in bacon fat. Add cheese and egg. Gradually add
enough milk to form a dough. Knead dough and roll out to about
1/2" thick. Use a cookie cutter to cut out dough.
Place cookies on a corn sprinkled cookie sheet. Bake at 325 degrees
F. for about 45 minutes, until they start to brown. When all
are baked, turn off oven an leave in oven overnight .
Store in airtight container.
Meaty Chewies
2 cups Whole Wheat Flour
1/2 tsp. Garlic Powder
1 Tbs Fresh Parsley or dry
2 Tbsp Grated Parmesan Cheese
2 Eggs
1 1/2 cups Fresh Ground Meat
Method of Preparing same as above, because of the
meat contents these cookies must be used within a week..or you
can package them into zip-lock bags and can be frozen.
Peanut Butter Delight
1 1/4 c. flour
1/2 tsp. cinnamon
3/4 c. 100% Natural Creamy Peanut Butter
1 Tsb. Honey
1/2 cup skim milk
Combine all wet ingredients and slowly add dry ingredients.
Make a dough and knead for about two minutes. Let dough rest
for about 10 minutes.Roll out dough ON a greased cookie sheet,
roll out as thin as you like (about 1/2" thick), then with
a pizza cutter run through the spread dough and make little squares
or big squares, I make mine about (2 x 2), depending on the size
of your dog, or use a cookie cutter.
Bake at 350 degrees F.for about 45 minutes, then shut
off the heat and let cool in the oven overnight, this way they
will be good and crunchie.Store in an air tight container.
Healthy Veggie Cookies
1 1/2 c. Whole Wheat Flour
1/2 tsp. salt
2 Tbs. dry Parsley
3 Tbs. Mazola Oil
1 c. Grated Carrots
1 egg
1/8 cup milk
Use the Method of Preparing same as above.
Bread Machine Chicken Flavoured
Cookies
1 c chicken stock
1 c Bread or all-purpose flour
2 c Whole wheat
1/4 c Non-fat dry milk powder
1/2 tsp Salt
1 1/2 tsp Yeast
Use dough cycle. Roll dough to 1/2" thickness.
Cut with cookie cutters or a pizza cutter. Place on a greased
baking sheet.Cover with seran wrap and let rise in warm place
about one hour.
Bake at 325-degrees for one hour. When all are baked, turn off
oven an leave overnight.
Store in airtight container.
Doggie Bars
4 Cups rolled oats (not instant!!)
1/2 Cup barley
1 1/2 cup cooked brown rice
5 Tlbs Safflower Oil(cold pressed)
5 Tlbs Blackstrap Molassas
2 tbs honey
1 cup cottage cheese
4 large eggs (including crushed shells)
1 cup shredded sweet potato
1/2 cup chopped apple
1 lb chopped chicken or beef liver (or ground beef or poultry)
4-5 cloves chopped garlic
1 tsp Rosemary
1 tsp Thyme
1 tbs Parsley
1 tsp oregano
1 cup boiling water or chicken broth
Combine all ingredients and spread in a greased 13" baking
pan. Bake at 350 degrees for 50-55 minutes.Cool and cut into
brownie sized bars.
Store in airtight container, in the refrigerator.
Doggy-Style
Stew
1 lb ground beef or poultry
2 large sweet potatos(peeled and cubed)
3 medium red potatos (cubed with skin)
2 medium tomatoes(Cut up)
1 lb frozen broccoli crowns
1 lb frozen squash or mixed veggies(cauliflower,carrots,peas
green beans)
1 cup brown rice
1/2 cup barley
1 cup rolled oats
3 tbs safflower oil
3 tbs blackstrap molassas
3-4 tbs wheat germ
3 tbs parsley
2 tsp celery seed(ground)
6-7 cups water
This is a meal. Cook over low heat until rice and
potatoes are very soft. Mash with a potato masher and substitute
this mixture for 1/3 total amount of dry kibble. (example: If
you normally feed three cups of dry food , slowly add stew and
withhold kibble working up to one cup stew, 2 cups kibble)
Doggone
Good Meatloaf
5 lbs ground beef or poultry
2 cups cooked brown rice
1 cup oats
1 large sweet potato(grated)
1 cup chopped broccoli florets
7 large eggs
2 TBS chopped garlic
4 TBS blackstrap molassas
2 tsp parsley
2 tsp basil
1 tsp oregano
1 tsp thyme
2 cups wheat germ
Mix ingredients well and form into loaves. Place in
greased loaf pan. Bake at 375 degrees for around 90 minutes.
(Ovens vary - adjust the time accordingly).
Satin
Balls
10 lbs hamburger
10 cups of oatmeal
1 box Total Cereal
1 jar of Wheat Germ
10 large eggs
1 cup safflower oil
1 cup of blackstrap molassas
10 packets of Knox gelatin
A recipe guaranteed to put weight on a dog. Mix all
ingredients well and roll into balls. Feed them raw, as needed
for weight gain. Store in freezer bags or container, in the freezer.
These will put weight on a dog quickly!!
Seafood
Surprise
3 lbs fresh salmon,tuna or mackeral
2 cups grated sweet potato
1 cup diced red potato(skin on)
2 cups oatmeal
1 tsp parsley
1/2 tsp tarragon
1/2 tsp oregano
6-8 cups of water
Bake in a covered casserole or dutch oven at 350 degrees
for approximately 45 minutes. Mash well and serve as a meal!!!
Your dogs will love this one!
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